Choong Fong Restaurant, Subang New Village

The progress into winter is often times celebrated with glutinuous rice balls... This restaurant had graciously served a complimentary bowl to each table on this special day...

This is a unique dish is not common. It's a vegetable called "tin chat". Somewhat slippery with a crunchy texture.

Long pork ribs

Thai sauce fried fish

Deep fried fish paste tofu