Thursday, February 21, 2008

Recovering

I'm feeling much better today.
The ulcer in the throat subsided, with only occasional throbbing pain late in the day (a sign my medication's due)

I even had baby's food for lunch. It was pork congee. But this congee's ingreedients were made like congee. So it was congee rice + congee carrot + congee mince pork. Mix it all together, and you get baby's food.

For dinner, it's congee again. But this time I was better prepared. Getting it from a menu in a Sino-Viet restaurant gives me the guarantee I'm getting the adult stuff.

One thing for sure, porridge in Vietnam certainly tastes good. I enjoyed every last drop of it. Yummy. Sorry, no pics. Sick people are excused from it.

No comments:

NuffNang